Wholesale Fresh Green Fermented Kampot Pepper 1kg — PGI Certified | Cambodia Dispatch 🇰🇭

Buy Wholesale Fresh Green Fermented Kampot Pepper PGI 1kg — Cambodia DispatchHand-selected green Kampot peppercorns fermented with salt. Bright, fresh, tangy, and vibrant — a rare and distinctive specialty product from the Kampot region of Cambodia. PGI certified and dispatched direct from source.Perfect for marinades, salads, and authentic Southeast Asian dishes. A unique addition to any gourmet or fine dining menu.Pre-order strongly advised for fresh harvest quality. Limited seasonal availability.Why Choose Fresh Green Fermented Kampot Pepper? ✅ PGI Certified — guaranteed authentic Cambodian origin ✅ Hand-selected green peppercorns at peak freshness ✅ Fermented with salt for bright, tangy complexity ✅ Rare specialty product — limited seasonal availability ✅ Dispatched direct from Cambodia for maximum freshness Wholesale Pricing — Fresh Green Fermented Pepper (Cambodia Dispatch) 1kg: $69Minimum order: $1,000. Competitive shipping rates applied at checkout. We use reliable sea freight for best value. Contact shop@spicenslicemarket.com for larger volume quotes.Perfect ForHigh-end restaurants, gourmet food producers, and specialty importers seeking a rare, fresh fermented pepper with bright tangy flavor and authentic Cambodian PGI provenance.Frequently Asked QuestionsWhat is Fresh Green Fermented Kampot Pepper?Fresh Green Fermented Kampot Pepper is made from hand-selected green Kampot peppercorns fermented with salt. It has a bright, fresh, tangy flavor profile distinct from dried pepper varieties.How is Fresh Green Fermented Pepper dispatched from Cambodia?Dispatched direct from Cambodia. Transit takes 15–40 days. Pre-order is strongly advised to secure fresh harvest stock. Contact us for shipping quote.What is the minimum order for Fresh Green Fermented Pepper?Minimum order is $1,000 USD. Competitive shipping rates apply at checkout. Contact shop@spicenslicemarket.com for volume pricing.How should Fresh Green Fermented Kampot Pepper be stored?Store refrigerated once opened. Keep sealed until use to preserve freshness and tangy flavor. Best used within the recommended shelf life on packaging.Can I order Fresh Green Fermented Pepper in larger quantities?Yes. Contact shop@spicenslicemarket.com for bulk and pallet pricing on larger volumes.