Pasta al Dente Gallo Nature Vegetables (400 g)

Gallo Nature vegetables pasta is a colorful, nutritious option made with beetroot, turmeric, and spirulina. Each 400g pack offers a distinctive look and a strong nutritional profile. Nutri-Score A rating — the highest possible grade. Ideal for quick lunches, family dinners, and simple pantry planning. Natural Ingredients Beetroot adds vibrant color and gentle earthy sweetness. Turmeric brings a warm golden hue. Spirulina adds a rich green tone and extra protein. Together, these make it one of the most visually striking pasta choices for everyday cooking. Nutri-Score A — Top Nutritional Rating Each 100g serving: 12.5g protein, 6.2g dietary fiber, 1.7g total fat, 351 kcal. Suitable for vegetarian and vegan diets. Versatile for Many Recipes Serve with olive oil and herbs, roasted vegetables and pesto, tomato sauce, creamy Alfredo, or a classic carbonara twist. Cooks in under 15 minutes. Why Choose Spice n Slice Market Explore our complete Kampot Pepper and Worldwide Spices collection. Contact shop@spicenslicemarket.com for wholesale and bulk inquiries. Shipping & Delivery Ships from the EU. EU Countries: $6.50 shipping | FREE on orders over $58 | Delivery: 7–10 business days. Worldwide: $14.99 shipping | FREE on orders over $79 | Delivery: 15–20 business days. Frequently Asked Questions What is it made from?Beetroot, turmeric, and spirulina. These give it its colorful appearance and Nutri-Score A rating. How do I cook it?Cook in boiling salted water for 8–10 minutes until al dente. Drain and toss with your chosen sauce. How many servings in the 400g pack?Two to four servings depending on appetite and recipe.